1  lb Butter or Margarine
1  c.  White Sugar
1  Box Brown Sugar (2 ¼ Cups)
3  Eggs
2  C. Pecans
1  14 oz bag of Coconut
2  lbs Candied Orange Slices – cut up in small pieces
6  C. Flour
2  t.  Soda dissolved in 2 Tablespoons of Water
2  t.  Vanilla.

Cream butter and sugars together.  Add eggs & mix. Add dry ingredients. Add the candied orange slices last. Bake at 350 degrees.  Place by spoonfuls on ungreased cookie sheets.   Take out of oven before becoming brown & still soft on top; otherwise, cookies will be hard.

This recipe make a million cookies and is one of my all time family favorites!