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Coconut (Peach) Cookies
Monday, November 30, 2009
posted by Barbara
2 c. Sugar
1 c. Butter or Margarine
2 Eggs
1 t. Vanilla
3 c. Flour Unsifted
1/2 t. Salt
1/2 t. Baking Soda
1/2 t. Cream of Tartar
1 c. Quick Cooking Oatmeal
1/2 c. Chopped Pecans
1 1/3 c. Coconut
Beat eggs, sugar & butter or margarine. Stir in rest of the ingredients except coconut. Cover & chill 2 -3 hours. Shape into 1″ balls & roll in coconut. Place on greased insulated cookie sheet. Make thumb print in middle of cookies & put 1/4 teaspoon of peach preserves in hole. Bake until done @ 375 degrees.
NOTE – I also use strawberry preserves to change the taste.
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on Monday, November 30th, 2009 at 2:00 am and is filed under Cookies, Recipes.
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